
The F Word(2005)
Overview
The F Word is a British food magazine and cookery programme featuring chef Gordon Ramsay. The programme covers a wide range of topics, from recipes to food preparation and celebrity food fads. The programme is made by Optomen Television and aired weekly on Channel 4. The theme tune for the series is "The F-Word" from the Babybird album Bugged.
Loading episode ratings...
This may take a moment for shows with many seasons.
No imageSeason 1
9 episodes • 2005
Season 1
9 episodes • 2005
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Vegan Week | Oct 27, 2005 | 0.0 |
| 2 | Kitchen Dynasty | Nov 3, 2005 | 0.0 |
| 3 | Into the Wild Game | Nov 10, 2005 | 0.0 |
| 4 | Highs and Lows | Nov 17, 2005 | 0.0 |
| 5 | A Proper Job | Nov 24, 2005 | 0.0 |
| 6 | The Winning Trifle | Dec 1, 2005 | 0.0 |
| 7 | Let's Talk About Sex and Soup | Dec 8, 2005 | 0.0 |
| 8 | Gobble Gobble Croak | Dec 15, 2005 | 0.0 |
| 9 | Ozzy Knows Best | Dec 21, 2005 | 0.0 |
No imageSeason 2
9 episodes • 2006
Season 2
9 episodes • 2006
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Don't Like It? Don't Pay | Jun 21, 2006 | 0.0 |
| 2 | I'm Not Your Mate | Jun 28, 2006 | 0.0 |
| 3 | Scrambled Portions | Jul 5, 2006 | 0.0 |
| 4 | Bolton Lip | Jul 12, 2006 | 0.0 |
| 5 | Competitive Edge | Jul 19, 2006 | 0.0 |
| 6 | Amateur School | Jul 26, 2006 | 0.0 |
| 7 | Birmingham's Finest | Aug 2, 2006 | 0.0 |
| 8 | Bye Piggies | Aug 9, 2006 | 0.0 |
| 9 | Time To Pig Out | Aug 16, 2006 | 0.0 |
No imageSeason 3
9 episodes • 2007
Season 3
9 episodes • 2007
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | The Eton Boys | May 8, 2007 | 0.0 |
| 2 | Four Alarm Foie Gras | May 15, 2007 | 0.0 |
| 3 | Culinary Duel | May 22, 2007 | 0.0 |
| 4 | It's All A BLur | May 29, 2007 | 0.0 |
| 5 | Beckingham Palace | Jun 5, 2007 | 0.0 |
| 6 | Scottish Buffalo | Jun 12, 2007 | 0.0 |
| 7 | Kitchen Interrogation | Jun 19, 2007 | 0.0 |
| 8 | The Next Fanny | Jun 26, 2007 | 0.0 |
| 9 | Commando at Claridge's | Jul 3, 2007 | 0.0 |
No imageSeason 4
12 episodes • 2008
Season 4
12 episodes • 2008
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Spice Up The Meatballs | May 13, 2008 | 0.0 |
| 2 | My Bread and Butter Pudding | May 20, 2008 | 0.0 |
| 3 | Runaway Meal | May 27, 2008 | 0.0 |
| 4 | In The Kitchen With Mum | Jun 3, 2008 | 0.0 |
| 5 | So Healthy, It's Funny | Jun 10, 2008 | 0.0 |
| 6 | The Biggest Appetite | Jun 17, 2008 | 0.0 |
| 7 | The Heat Is On | Jun 24, 2008 | 0.0 |
| 8 | A Scottish Treasure | Jul 1, 2008 | 0.0 |
| 9 | Back To The Floor | Jul 8, 2008 | 0.0 |
| 10 | A Difficult Moment | Jul 15, 2008 | 0.0 |
| 11 | A Model Diet | Jul 22, 2008 | 0.0 |
| 12 | Veal is on the Menu | Jul 29, 2008 | 0.0 |
No imageSeason 5
12 episodes • 2009
Season 5
12 episodes • 2009
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Italian Restaurants | Nov 3, 2009 | 0.0 |
| 2 | Indian Restaurants | Nov 10, 2009 | 0.0 |
| 3 | French Restaurants | Nov 17, 2009 | 0.0 |
| 4 | Chinese Restaurants | Nov 24, 2009 | 0.0 |
| 5 | Thai Restaurants | Dec 1, 2009 | 0.0 |
| 6 | Spanish Restaurants | Dec 8, 2009 | 0.0 |
| 7 | American Restaurants | Dec 15, 2009 | 0.0 |
| 8 | British Restaurants - Christmas Special | Dec 22, 2009 | 0.0 |
| 9 | Rest Of The World | Dec 29, 2009 | 0.0 |
| 10 | The Dish Of Their Lives | Jan 5, 2010 | 0.0 |
| 11 | Everything Is On The Line | Jan 6, 2010 | 0.0 |
| 12 | The Best Local Restaurant | Jan 7, 2010 | 0.0 |
Related Shows

The Hairy Bikers Go West
2024A celebration of enduring friendship and a passion for quality food, flavours and produce. Si and Dave travel down the west coast of the UK on a nostalgic and emotional journey.

Rick Stein's Food Stories
2024Rick Stein celebrates British food, meeting the people and discovering the stories behind the country's beloved dishes - and from his home in Padstow, he cooks some of his own.

The Mind of a Chef
2012Go inside the minds of some of the world's top chefs. Narrated by Executive Producer Anthony Bourdain, The Mind of a Chef is that rare and beautiful thing: an intelligent show about cooking.

Christopher Kimball's Milk Street Television
2017Let’s stop doing things in the kitchen that made sense in the 19th century but not in the 21st. Milk Street travels the world to bring you the very best ideas and techniques with no lists of hard-to-find ingredients, strange cookware, or all-day methods to slow you down.

Chef's Table
2015Meet culinary stars around the world who are redefining gourmet food with innovative dishes and tantalizing desserts.

The Great British Bake Off: An Extra Slice
2014Jo Brand is joined by three different celebrity Bake Off fans to shine a spotlight on the good, the bad and the soggy bottomed from the most recent episode.

A Chef's Life
2013A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.

How She Rolls
2021Meet Carrie Morey --an award-winning baker, cookbook author and entrepreneur who is growing a tiny made-by-hand mail order biscuit company into a booming business with a ravenous following.
Benefit Busters
2009Benefit Busters is a British documentary series, broadcast on Channel 4 during August and September 2009.

Just A Dash
2019Just A Dash! With Canadian legend Matty Matheson. In partnership with Applestone Meat Company, the self-produced, self-directed, fully Matty-conceptualized cooking show is the culmination of all things you've seen of the chef up until now, but brought directly to your screen from the man himself. Matty says it best: "Just A Dash is the cooking I always wanted to make and it's better than I could have ever dreamed! I nailed it!"

Food Odyssey
2014No description available.

The Hairy Bikers' Cookbook
2006Two lifelong bikers and foodies, Dave Myers and Si King, take to the road to find gastronomic treats.

Jamie's Ministry of Food
2008Jamie's Ministry of Food is a four-part series that aired from 30 September to 21 October 2008.

Raymond Blanc: The Very Hungry Frenchman
2012Raymond Blanc is Britain's most famous French chef, yet he has never cooked professionally in France. Forty years after leaving, Raymond is going back to show us the country he loves so much and the French recipes that have inspired him. In each episode he takes over a restaurant for one night only and cooks a feast inspired by that region's food.
New British Kitchen
UnknownCelebrity MasterChef finalist Hardeep Singh Kohli and chef and MasterChef judge John Torode take us on a culinary exploration of the UK, discovering how settling migrants have brought their homeland's cuisine with them to the area. Join Hardeep on location, as he delves into the heart of Polish flavours in West London, Ukrainian fare in Huddersfield and Turkish delicacies in Glasgow. Then it’s back into the kitchen where John Torode cooks the recipes Hardeep has gathered. The challenge doesn’t end there; Hardeep must put his new found culinary knowledge to the test, cooking a traditional dish authentic enough to win the local communities seal of approval. From Portuguese Custard Tarts to Polish Beetroot soup with Mushroom pockets, this will be no small feat; can our MasterChefs rise to the challenge? One thing is certain; this inquisitive and enlightening new series is a delightful introduction into our ever changing daily menus. Be inspired by the beautiful banquet of traditional fare that has shaped a New British Kitchen.

Gordon's Great Escape
2010Gordon's Great Escape is a television series presented by chef Gordon Ramsay. Series 1 follows Ramsay's first visit to India, where he explores the country's culinary traditions. Produced by One Potato Two Potato, in association with Optomen, the series aired on three consecutive nights between 18 to 20 January 2010 as part of Channel 4's 'Indian Winter' promotion. The second series aired in May 2011, where Ramsay explored the culinary traditions of Southeast Asia, visiting Thailand, Cambodia, Malaysia, and Vietnam.

Cooked
2016Explored through the lenses of the four natural elements – fire, water, air and earth – COOKED is an enlightening and compelling look at the evolution of what food means to us through the history of food preparation and its universal ability to connect us. Highlighting our primal human need to cook, the series urges a return to the kitchen to reclaim our lost traditions and to forge a deeper, more meaningful connection to the ingredients and cooking techniques that we use to nourish ourselves.

Simply Nigella
2015Relaxed, inspiring and as mouthwatering as ever, Nigella Lawson's latest series shows us that what - and how - we cook really can make us feel better and more alive. Packed with new recipes and tips designed to make our lives easier, Nigella proves that whatever the occasion, food, in the eating and the making, should always be pleasurable.

Nadiya's Family Favourites
2018The host Nadiya Hussain prepares various dishes inspired by her family's recipes which can be easily replicated at home.

Jak to bylo, šéfe?
2022No description available.