← Back to Home
Naomi in Japan

Show Info

  • Status: Returning Series
  • First Aired: September 20, 2019
  • Seasons: 3
  • Episodes: 60
  • Networks: MALL.TV
  • Genres: Documentary

Where to Watch

We couldn't find any streaming providers for this show in your region.

Naomi in Japan(2019)

TMDB Rating: 8.0 (1 votes)

Overview

What comes to mind when you say Japan? Sushi or cupping geishas? The Land of the Rising Sun offers so much more. Naomi Adachi is half Czech, half Japanese. She often visits her second home to visit family and friends, and this time she's taking you with her. She will introduce you to the beauty of Japan, its traditional customs and everyday life in her own unique style. And of course, there will be plenty of food!

Loading...

Loading episode ratings...

This may take a moment for shows with many seasons.

Season 1 Poster

Season 1

16 episodes • 2019

#EpisodeAir DateRating
1Episode 1Sep 20, 20190.0
2Episode 2Sep 27, 20190.0
3Episode 3Oct 4, 20190.0
4Episode 4Oct 11, 20190.0
5Episode 5Oct 11, 20190.0
6Episode 6Oct 18, 20190.0
7Episode 7Oct 25, 20190.0
8Episode 8Nov 1, 20190.0
9Episode 9Nov 8, 20190.0
10Episode 10Nov 15, 20190.0
11Episode 11Nov 22, 20190.0
12Episode 12Nov 29, 20190.0
13Episode 13Dec 1, 20190.0
14Episode 14Dec 3, 20190.0
15Episode 15Dec 5, 20190.0
16Episode 16Dec 6, 20190.0
Season 2 Poster

Season 2

20 episodes • 2021

#EpisodeAir DateRating
1Episode 1Jul 25, 20210.0
2Episode 2Jul 26, 20210.0
3Episode 3Jul 27, 20210.0
4Episode 4Jul 28, 20210.0
5Episode 5Jul 31, 20210.0
6Episode 6Aug 1, 20210.0
7Episode 7Aug 2, 20210.0
8Episode 8Aug 2, 20210.0
9Episode 9Aug 2, 20210.0
10Episode 10Aug 3, 20210.0
11Episode 11Aug 4, 20210.0
12Episode 12Aug 4, 20210.0
13Episode 13Aug 5, 20210.0
14Episode 14Aug 5, 20210.0
15Episode 15Aug 5, 20210.0
16Episode 16Aug 6, 20210.0
17Episode 17Aug 6, 20210.0
18Episode 18Aug 7, 20210.0
19Episode 19Aug 7, 20210.0
20Episode 20Aug 10, 20210.0
Season 3 Poster

Season 3

24 episodes • 2023

#EpisodeAir DateRating
1Episode 1Apr 27, 20230.0
2Episode 2May 4, 20230.0
3Episode 3May 18, 20230.0
4Episode 4May 25, 20230.0
5Episode 5Jun 8, 20230.0
6Episode 6Jun 22, 20230.0
7Episode 7Jun 29, 20230.0
8Episode 8Jul 6, 20230.0
9Episode 9Jul 13, 20230.0
10Episode 10Jul 20, 20230.0
11Episode 11Jul 27, 20230.0
12Episode 12Aug 3, 20230.0
13Episode 13Aug 10, 20230.0
14Episode 14Aug 17, 20230.0
15Episode 15Aug 24, 20230.0
16Episode 16Aug 31, 20230.0
17Episode 17Sep 7, 20230.0
18Episode 18Sep 25, 20230.0
19Episode 19Oct 12, 20230.0
20Episode 20Oct 26, 20230.0
21Episode 21Nov 14, 20230.0
22Episode 22Nov 30, 20230.0
23Episode 23Dec 21, 20230.0
24Episode 24Dec 28, 20230.0

Related Shows

Big Chef Takes on Little Chef
8.3

Big Chef Takes on Little Chef

2009

No description available.

Christopher Kimball's Milk Street Television
7.8

Christopher Kimball's Milk Street Television

2017

Let’s stop doing things in the kitchen that made sense in the 19th century but not in the 21st. Milk Street travels the world to bring you the very best ideas and techniques with no lists of hard-to-find ingredients, strange cookware, or all-day methods to slow you down.

Food Forward
N/A

Food Forward

2012

How did something so fundamental as food, go so fundamentally wrong? Instead of nourishing us, what we eat and the way we produce it threaten the air we breathe, the water we drink and the dirt under our feet. And yet, too much 'food' television focuses on celebrity chefs and cooking competitions and not enough on where our food comes from and the impact it has on our planet, our country, our bodies, and our souls. Food Forward opens the door into a new world of possibility, where pioneers and visionaries are creating viable alternatives to the pressing social and environmental impacts of our industrial food system. Across the country, a vanguard of food rebels--farmers, chefs, fishermen, teachers, scientists, and entrepreneurs--are creating inspired, but practical solutions that are nourishing us and the planet. These are stories America needs to hear. This is Food Forward.

The Food That Built America
7.9

The Food That Built America

2019

The fascinating stories of the families behind the food that built America, those who used brains, muscle, blood, sweat and tears to get to America's heart through its stomach, those who invented new technologies and helped win wars.

Alimentaire, mon cher Bryan!
N/A

Alimentaire, mon cher Bryan!

2018

No description available.

Chef's Table: Pizza
7.0

Chef's Table: Pizza

2022

Dig into the best pizzas from around the world, prepared by renowned chefs who bake passion, creativity and hard work into every slice.

Heartland Table
N/A

Heartland Table

2013

Join Amy Thielen, native Midwesterner, chef and connoisseur of all things authentically Midwestern, in her charming cabin kitchen as she cooks some of the heartland’s most-delicious and often-surprising dishes. She will also take us to meet the locals at their rural homes or restaurants, lakeside kitchens and working farms.

Farmhouse Rules
N/A

Farmhouse Rules

2013

Nancy Fuller prepares recipes made with farm-fresh ingredients.

Heart & Soul
N/A

Heart & Soul

2015

Jacques Pépin brings you his final series, with over 100 recipes. The culinary icon shares memories and wisdom from a half a century in the kitchen with passion, humor, and dearest friends and family along the way.

Jimmy's Global Harvest
N/A

Jimmy's Global Harvest

2010

Jimmy Doherty sets out to discover if the world's farmers will be able to feed us in the future

Sahara with Michael Palin
7.3

Sahara with Michael Palin

2002

In this four-part BBC documentary, former Monty Python funnyman and renowned globe-trotter Michael Palin sets off from Gibraltar to travel across the Sahara, his witty humor downplaying the hardships he faces along the arduous journey. He travels to Morocco, Mauritania, Mali and beyond, across some of the harshest terrain on the planet.

Searching for Soul Food
6.0

Searching for Soul Food

2023

Follow rock star celebrity chef Alisa Reynolds as she discovers what soul food looks like around the world. As she seeks out the food, she also explores the stories, the people, and the traditions of each place she visits, bringing her own flavor right along with her.

Lost in Tokyo
8.0

Lost in Tokyo

2019

No description available.

Chopsticks or Fork?
N/A

Chopsticks or Fork?

2021

Every country town in Australia has a Chinese restaurant and comedian and food enthusiast Jennifer Wong is on a mission to meet the people behind the wok, to find out what makes their food both Australian and Chinese.

Sur le pouce
N/A

Sur le pouce

2011

No description available.

Files from the history of Bucharest
10.0

Files from the history of Bucharest

2012

A documentary series of Bucharest City, or as some say, the center of the world.

Chuck's World
N/A

Chuck's World

2017

Dare to venture forth with celebrity chef Chuck Hughes on his flavour-filled travels hot on the trail of some of the world’s most exotic ingredients from which he concocts, with his own inimitable flare, dishes typical of their native regions.

Le Cuisinier rebelle prend l'air
N/A

Le Cuisinier rebelle prend l'air

2012

No description available.

Bizarre Foods America
9.7

Bizarre Foods America

2012

Bizarre Foods America is an American television series, and a spin-off of Bizarre Foods, this time focusing on the United States rather than international travel. Andrew Zimmern travels to various cities throughout the country and samples local cuisines and ways of life. The format is similar to Bizarre Foods. The show premiered Monday January 23, 2012 at 9:00 ET on Travel Channel. Much like the popular Bizarre Foods, Andrew heads to some of the most unique food hubs in the country. Once there he meets with locals and local chefs to gain a better understanding of American cuisine and to see how America has developed its reputation as a melting pot of cultures and foods and what sort of unusual foods people in America might have in their own cities and not realize.

The Flay List
N/A

The Flay List

2019

It's not surprising that Bobby Flay and his daughter, Sophie Flay, share a love for food. Together, they tackle one location at a time, experiencing each other's favorite places to eat classic dishes.