Bizarre Foods America(2012)Comeback KingThis show finished strong! The final season's average rating was higher than the previous one.
Overview
Bizarre Foods America is an American television series, and a spin-off of Bizarre Foods, this time focusing on the United States rather than international travel. Andrew Zimmern travels to various cities throughout the country and samples local cuisines and ways of life. The format is similar to Bizarre Foods. The show premiered Monday January 23, 2012 at 9:00 ET on Travel Channel. Much like the popular Bizarre Foods, Andrew heads to some of the most unique food hubs in the country. Once there he meets with locals and local chefs to gain a better understanding of American cuisine and to see how America has developed its reputation as a melting pot of cultures and foods and what sort of unusual foods people in America might have in their own cities and not realize.
Loading episode ratings...
This may take a moment for shows with many seasons.
No imageSeason 1
8 episodes • 2012Avg: 9.3Golden Era
Season 1
8 episodes • 2012Avg: 9.3Golden Era
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Twin Cities | Jan 23, 2012 | 10.0 |
| 2 | New Orleans | Jan 30, 2012 | 10.0 |
| 3 | Seattle | Feb 6, 2012 | 10.0 |
| 4 | Boston | Feb 13, 2012 | 10.0 |
| 5 | Detroit | Feb 20, 2012 | 10.0 |
| 6 | West Virginia | Feb 27, 2012 | 8.0 |
| 7 | Charleston | Mar 5, 2012 | 8.0 |
| 8 | Savannah | Mar 12, 2012 | 8.0 |
No imageSeason 2
8 episodes • 2012Avg: 8.1Golden Era
Season 2
8 episodes • 2012Avg: 8.1Golden Era
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Las Vegas | Jul 9, 2012 | 10.0 |
| 2 | San Diego | Jul 16, 2012 | 8.0 |
| 3 | Miami | Jul 23, 2012 | 7.0 |
| 4 | New Mexico | Jul 30, 2012 | 7.0 |
| 5 | L.A. Pop Up | Aug 6, 2012 | 7.0 |
| 6 | Austin | Aug 13, 2012 | 8.0 |
| 7 | The Blues Trail | Aug 20, 2012 | 10.0 |
| 8 | The Other Florida | Aug 27, 2012 | 8.0 |
No imageSeason 3
10 episodes • 2013Avg: 6.7
Season 3
10 episodes • 2013Avg: 6.7
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Washington D.C. | Feb 11, 2013 | 7.0 |
| 2 | Denver | Feb 18, 2013 | 7.0 |
| 3 | Iowa | Feb 25, 2013 | 7.0 |
| 4 | Alaska's Inside Passage | Mar 4, 2013 | 6.0 |
| 5 | Wisconsin | Mar 11, 2013 | 6.0 |
| 6 | Chicago's Cutting Edge | Mar 18, 2013 | 7.0 |
| 7 | Baltimore & Chesapeake Bay | Mar 25, 2013 | 6.0 |
| 8 | The Ozarks | Apr 1, 2013 | 6.0 |
| 9 | Northern California | Apr 15, 2013 | 7.0 |
| 10 | Portland | Apr 22, 2013 | 8.0 |
No imageSeason 4
10 episodes • 2013Avg: 7.2
Season 4
10 episodes • 2013Avg: 7.2
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Hidden Los Angeles | Jul 1, 2013 | 7.0 |
| 2 | Undiscovered Hawaii | Jul 8, 2013 | 6.0 |
| 3 | Third Coast: Stingrays, Swamp & Swine | Jul 15, 2013 | 6.0 |
| 4 | Queens N.Y.: World's Best Food Town | Jul 22, 2013 | 10.0 |
| 5 | Birmingham: The New South | Jul 29, 2013 | 8.0 |
| 6 | Rhode Island: Chowing Gaggers & Stuffies | Aug 5, 2013 | 8.0 |
| 7 | Louisville: Bourbon & Burgoo | Aug 12, 2013 | 0.0 |
| 8 | St. Croix: Bull's Feet in Paradise | Aug 19, 2013 | 6.0 |
| 9 | St. Louis: Pig Snouts & Paddlefish | Aug 26, 2013 | 7.0 |
| 10 | Houston: Blast & Cast | Sep 2, 2013 | 7.0 |
No imageSeason 5
10 episodes • 2013
Season 5
10 episodes • 2013
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | New Jersey: Pigs Blood & Paprikash | Nov 4, 2013 | 0.0 |
| 2 | Pittsburgh: Catfish & Kiska | Nov 11, 2013 | 0.0 |
| 3 | Virginia: Cicadas & Cownose Rays | Nov 18, 2013 | 0.0 |
| 4 | Toronto: Horse Heart & Flipper Pie | Nov 25, 2013 | 0.0 |
| 5 | Cleveland: Pighead & Perch | Dec 2, 2013 | 0.0 |
| 6 | NYC Overnight: Bizarre at All Hours | Dec 9, 2013 | 0.0 |
| 7 | Minnesota State Fair: Curds, Corn & Cracklins | Dec 16, 2013 | 0.0 |
| 8 | San Francisco Bay: Cricket Cookies & Engineered Eggs | Dec 23, 2013 | 0.0 |
| 9 | Episode 9 | TBA | 0.0 |
| 10 | Episode 10 | TBA | 0.0 |
No imageSeason 6
10 episodes • 2014
Season 6
10 episodes • 2014
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Alaskan Wilderness: Moose Fat & Muskrat | Mar 24, 2014 | 0.0 |
| 2 | Vancouver: Box Crabs & Bull Kelp | Mar 31, 2014 | 0.0 |
| 3 | Nashville: Crane Meat & Pigeon Feet | Apr 7, 2014 | 0.0 |
| 4 | Dallas: Red Meat & Rattlesnakes | Apr 14, 2014 | 0.0 |
| 5 | Cartagena, Colombia: Jungle Rats & Reptiles | Apr 28, 2014 | 0.0 |
| 6 | Lima, Peru: Frog Shakes & Fish Sperm | May 5, 2014 | 0.0 |
| 7 | Atlanta: Monkfish Liver & Goat Heart | May 19, 2014 | 0.0 |
| 8 | Florida Keys: Horse Conch & Hogfish | May 26, 2014 | 0.0 |
| 9 | Episode 9 | TBA | 0.0 |
| 10 | Episode 10 | TBA | 0.0 |
Related Shows
Man Finds Food
2015Adam Richman is on the ultimate hunt to uncover the most unique, surprising, and delicious hidden food treasures in every town. He'll uncover the dishes you would never find anywhere else on the planet, at the places you would never expect.
Naomi in Japan
2019What comes to mind when you say Japan? Sushi or cupping geishas? The Land of the Rising Sun offers so much more. Naomi Adachi is half Czech, half Japanese. She often visits her second home to visit family and friends, and this time she's taking you with her. She will introduce you to the beauty of Japan, its traditional customs and everyday life in her own unique style. And of course, there will be plenty of food!
Wisconsin Foodie
2010A weekly Emmy-nominated television program dedicated to educating, entertaining and connecting the community to the engaging stories and people behind their food by profiling local food treasures and highlighting the passionate and hardworking individuals responsible for the burgeoning “Good Food Movement.”
Bizarre Foods: Delicious Destinations
2015Featuring the not-to-be-missed legendary foods that define a location. These are the unique dishes we're willing to travel halfway around the world to sample. Each episode features one locale and at least four of five iconic foods that define the location. Delicious Destinations explores how they are made and take viewers inside the kitchens, factories and farms where these foods are created. We dig into the origin of these popular foods and how they've evolved over time. And for those who like their meals well-seasoned, we dish on the sometimes special lingo associated with these foods and the surprising table manners you absolutely need to know. This is a series that is guaranteed to make you hungry!
The Mind of a Chef
2012Go inside the minds of some of the world's top chefs. Narrated by Executive Producer Anthony Bourdain, The Mind of a Chef is that rare and beautiful thing: an intelligent show about cooking.
Hugova jízda Baskickem
2020No description available.
Do posledního sousta
2021No description available.
Sue Perkins: Perfectly Legal
2022There are bizarre, very unusual and extremely shocking activities that, despite the risk and associated dangers, are just legal in South American countries. Sue Perkins is eager to take advantage of this, and enjoys experiencing these adventurous yet dangerous challenges. In this way she hopes to defy and hopefully cover up her middle age.
Jamie's Great Britain
2011Jamie Oliver travels the country searching for new ideas and inspiration and to find out what makes British food great.
Boží dar – příběhy českých potravin
2017No description available.
Pedro the Wanderer
2016Pedro Andrade, Pedro pelo Mundo ("Pedro the Wanderer"), takes viewers on a trip around the world to explore the most fascinating and off-the-beaten-path destinations. The series follows Andrade as he globe-trots, meets the locals, tries exotic flavors, discover traditions, and celebrates diverse cultures. In each city, Pedro immerse himself in the local culture and visits the best places to eat, relax, discover, and live life as a local.
Superhot: The Spicy World of Pepper People
2024A deep dive into a subculture fueled by spice: from the elite growers who strive to create new superhots to the chili eaters who chase the endorphin rush of consuming them; one chili headsets out on a quest to answer the spiciest of questions.
It's Alive! With Brad
2016Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.
Christopher Kimball's Milk Street Television
2017Let’s stop doing things in the kitchen that made sense in the 19th century but not in the 21st. Milk Street travels the world to bring you the very best ideas and techniques with no lists of hard-to-find ingredients, strange cookware, or all-day methods to slow you down.
UniverXO Dabiz
2024Chef Dabiz Muñoz faces a life-changing decision: to keep his most renowned restaurant at the top — or close its kitchen for good.
Unlisted
2019Join hosts Robi and Sue as they travel all over the Philippines like you've never seen it before.
Benefit Busters
2009Benefit Busters is a British documentary series, broadcast on Channel 4 during August and September 2009.
36 Hours
2015In each 1-hour episode of 36 Hours, co-hosts Kristen Kish and Kyle Martino arrive in a new city, where they’ll have 36 hours to explore the most delicious foods and hot spots, meet fascinating local insiders and experience the best attractions unique to each destination. Their itineraries will be informed by New York Times editors and contributors, who bring extensive research and expertise to each locale. Each episode will be timed to coincide with new or updated New York Times 36 Hours newspaper columns. There also will be companion editorial and video content across platforms on NYTimes.com and Travel Channel digital properties.
Jamie's Ministry of Food
2008Jamie's Ministry of Food is a four-part series that aired from 30 September to 21 October 2008.
The Hairy Bikers Go West
2024A celebration of enduring friendship and a passion for quality food, flavours and produce. Si and Dave travel down the west coast of the UK on a nostalgic and emotional journey.