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It's Alive! With Brad

Show Info

  • Status: Returning Series
  • First Aired: October 21, 2016
  • Seasons: 3
  • Episodes: 57
  • Networks: YouTube
  • Genres: Documentary, Comedy
IMDb

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It's Alive! With Brad(2016)

TMDB Rating: 10.0 (2 votes)

Overview

Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.

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Season 1

18 episodes • 2016

#EpisodeAir DateRating
1How to Brew Your Own Kombucha with BradOct 21, 20160.0
2Brad Makes Cultured ButterDec 4, 20160.0
3Brad Makes BeerJan 15, 20170.0
4Brad Makes Fermented Garlic HoneyFeb 13, 20170.0
5Brad Makes Perfect Corned BeefMar 15, 20170.0
6Brad Uses Moldy Rice (Koji) to Make Food DeliciousApr 27, 20170.0
7Brad Makes a Fermented Mexican Pineapple Drink (Tepache)May 11, 20170.0
8Brad Makes Fermented Hot SauceJun 2, 20170.0
9Brad Grills Steak on a CampfireJul 11, 20170.0
10Brad Makes Campfire SeafoodJul 13, 20170.0
11Brad Makes Campfire BreakfastJul 21, 20170.0
12Brad Makes Campfire RibsAug 2, 20170.0
13Brad Makes MistakesAug 25, 20170.0
14Brad Makes Crunchy, Half-Sour PicklesSep 15, 20170.0
15Brad Explores an Oyster FarmSep 29, 20170.0
16How To Make Sausage with BradOct 13, 20170.0
17Brad Makes SauerkrautOct 27, 20170.0
18Brad Makes KimchiNov 10, 20170.0
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Season 2

20 episodes • 2017

#EpisodeAir DateRating
1Brad and Sean Evans Make Cast-Iron PizzaNov 21, 20170.0
2Brad Makes A Knife with Bob KramerDec 15, 20170.0
3Brad's Top 10 Fermentation TipsJan 4, 20180.0
4Brad Makes HoneyJan 19, 20180.0
5Brad Makes Chocolate in Ecuador: Part 1Feb 3, 20180.0
6Brad Makes Chocolate: Part 2Feb 16, 20180.0
7Brad Makes Salt From ScratchMar 2, 20180.0
8Brad and Claire Make Sourdough BreadMar 16, 20180.0
9Brad and Babish Make Ricotta CheeseMar 28, 20180.0
10Brad Goes Crabbing In Alaska (Part 1)Apr 20, 20180.0
11Brad Cooks Crabs in Alaska (Part 2)Apr 27, 20180.0
12Brad Makes Giardiniera (Italian Pickle Relish)May 18, 20180.0
13Brad Makes Whole Hog BBQ with Rodney ScottMay 21, 20180.0
14Brad Makes Beet KvassJun 8, 20180.0
15Brad and Babish Make Kombucha Miso BBQ SauceJun 29, 20180.0
16Brad and Matty Matheson Make Fish TacosJul 12, 20180.0
17Brad Makes Miso PasteJul 26, 20180.0
18Brad Makes Sourdough Pizzelle CookiesAug 9, 20180.0
19Brad Makes Pickled Fermented EggsAug 23, 20180.0
20Brad Makes Beef JerkySep 6, 20180.0
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Season 3

19 episodes • 2018

#EpisodeAir DateRating
1Brad Makes MustardSep 20, 20180.0
2Brad Makes Garlic MisoOct 4, 20180.0
3Brad Forages for Porcini MushroomsOct 18, 20180.0
4Brad Makes Black GarlicNov 1, 20180.0
5Brad Goes Pheasant HuntingNov 15, 20180.0
6Brad Prepares and Cooks PheasantNov 30, 20180.0
7Brad Makes Olive Oil (In Italy!)Dec 13, 20180.0
8Brad Makes Focaccia Bread with Samin NosratApr 11, 20190.0
9Brad and Gaby Make Beef EmpanadasApr 25, 20190.0
10Brad and Priya Make YogurtMay 8, 20190.0
11Brad Makes Yuzu KoshoMay 30, 20190.0
12Brad and Claire Make Doughnuts Part 1: The BeginningJul 11, 20190.0
13Brad and Claire Make Doughnuts Part 2: The DisasterJul 31, 20190.0
14Brad and Claire Make Doughnuts Part 3: RedemptionAug 1, 20190.0
15Brad Makes Fermented Citrus FruitsAug 22, 20190.0
16Brad and Matty Matheson Go Noodling for Catfish Part 1Sep 19, 20190.0
17Brad and Matty Matheson Go Noodling for Catfish Part 2Sep 20, 20190.0
18Brad Makes Fermented Popcorn SeasoningOct 10, 20190.0
19Brad Makes Ginger BeerOct 17, 20190.0

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