
Tom Kerridge's Sunday Lunch(2022)
Overview
Michelin-starred Chef Tom Kerridge offers a step-by-step guide to preparing his favourite meal of the week. He shows us how to create the perfect Sunday lunch from from the amazing main meal to an indulgent pudding to wrap things up.
Loading episode ratings...
This may take a moment for shows with many seasons.

Season 1
9 episodes • 2022

Season 1
9 episodes • 2022
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Summer | Aug 29, 2022 | 0.0 |
| 2 | Mexican | Aug 29, 2022 | 0.0 |
| 3 | Spring | Aug 29, 2022 | 0.0 |
| 4 | Fish | Aug 29, 2022 | 0.0 |
| 5 | Autumn | Sep 5, 2022 | 0.0 |
| 6 | Italian | Sep 5, 2022 | 0.0 |
| 7 | Winter | Sep 13, 2022 | 0.0 |
| 8 | Indian | Sep 13, 2022 | 0.0 |
| 9 | Christmas | Nov 17, 2022 | 0.0 |
No imageSeason 2
8 episodes • 2024
Season 2
8 episodes • 2024
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Roast Beef | Jan 15, 2024 | 0.0 |
| 2 | Spanish | Jan 22, 2024 | 0.0 |
| 3 | Roast Lamb | Jan 29, 2024 | 0.0 |
| 4 | Middle Eastern | Feb 5, 2024 | 0.0 |
| 5 | Venison Pie | Feb 12, 2024 | 0.0 |
| 6 | Chinese | Feb 19, 2024 | 0.0 |
| 7 | Roast Chicken | Feb 26, 2024 | 0.0 |
| 8 | French | Mar 4, 2024 | 0.0 |
Related Shows

Delicious Rendezvous
2019Baek Jong Won is here again to help out an industry. This time, he goes all out to promote local food. He visits various regions and learn about their local produce. By creating different meals with these ingredients, Mr. Baek is able to sell them in rest stops. Yang Se Hyeong, Kim Hee Chul, and Kim Dong Jin are here to assist.

It's Alive! With Brad
2016Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.

Bizarre Foods America
2012Bizarre Foods America is an American television series, and a spin-off of Bizarre Foods, this time focusing on the United States rather than international travel. Andrew Zimmern travels to various cities throughout the country and samples local cuisines and ways of life. The format is similar to Bizarre Foods. The show premiered Monday January 23, 2012 at 9:00 ET on Travel Channel. Much like the popular Bizarre Foods, Andrew heads to some of the most unique food hubs in the country. Once there he meets with locals and local chefs to gain a better understanding of American cuisine and to see how America has developed its reputation as a melting pot of cultures and foods and what sort of unusual foods people in America might have in their own cities and not realize.
Wine First
2021Wine First is a series that matches delicious wine and food. The program takes viewers through some of the most beautiful European wine regions, where sommelier Liora Levi and food enthusiast Yolanda Ano search for three wines that reflect the character of the area. In each episode, Liora and Yolanda challenge one renowned local chef to cook three dishes that complement the taste and qualities of each of their chosen wines.

Superhot: The Spicy World of Pepper People
2024A deep dive into a subculture fueled by spice: from the elite growers who strive to create new superhots to the chili eaters who chase the endorphin rush of consuming them; one chili headsets out on a quest to answer the spiciest of questions.

Hairy Bikers: Route 66
2019The Hairy Bikers traverse the infamous Route 66, serving up plenty of delicious food along the way.

Jimmy's Global Harvest
2010Jimmy Doherty sets out to discover if the world's farmers will be able to feed us in the future

Chrissy & Dave Dine Out
2024Chrissy Teigen and David Chang alongside Joel Kim Booster take viewers to must-try restaurants in Los Angeles that are unexpected and, at times, off the beaten path. While David gets his hands dirty in the back of house with the restaurant’s chef, Chrissy and Joel will hold court in the front of house, hosting an always loose, unexpected and entertaining dinner party with undeniably delicious food and great conversation.

Trails to Oishii Tokyo
2019Delicious food from Tokyo's markets! Learn about the amazing ingredients which are sourced from across Japan and sold at Tokyo's fresh food markets.

Wisconsin Foodie
2010A weekly Emmy-nominated television program dedicated to educating, entertaining and connecting the community to the engaging stories and people behind their food by profiling local food treasures and highlighting the passionate and hardworking individuals responsible for the burgeoning “Good Food Movement.”

Naomi in Japan
2019What comes to mind when you say Japan? Sushi or cupping geishas? The Land of the Rising Sun offers so much more. Naomi Adachi is half Czech, half Japanese. She often visits her second home to visit family and friends, and this time she's taking you with her. She will introduce you to the beauty of Japan, its traditional customs and everyday life in her own unique style. And of course, there will be plenty of food!

Tongue Thai'd with Pangina Heals
2022Pangina Heals, star of Drag Race Thailand and RuPaul’s Drag Race UK vs the World takes us on a food tour of Thai Town in Hollywood, CA. She challenges her guests to amp up the spice, from one dish to the next, as they spill secrets over a meal of Thai delicacies. Don’t get burned! Sweat it out with Pangina Heals.

The Ultimate Braai Master
2012Teams of two trek the great outdoors and barbecue their best dishes in hopes of attaining culinary glory and cash prizes in this cooking competition.

The Mind of a Chef
2012Go inside the minds of some of the world's top chefs. Narrated by Executive Producer Anthony Bourdain, The Mind of a Chef is that rare and beautiful thing: an intelligent show about cooking.

Donner l’goût
2025No description available.

Jamie's Ministry of Food
2008Jamie's Ministry of Food is a four-part series that aired from 30 September to 21 October 2008.

Burgers, Brew & 'Que
2015Meat lovers, rejoice! Michael Symon is taking a summer road trip to taste the best of the American classics: burgers and barbecue. Whether it's mouthwatering, mile-high cheeseburgers or slow-smoked, fall-off-the-bone ribs, Michael is going to eat and meet his way through some of the best all-American spots to get your grub on. And what better way to wash it all down than with local beers and brews, sure to make any meal a perfect 10. So, get ready to get full, because you don't want to miss the delicious flavors of Burgers, Brew & 'Que.

Veganville
2020A group of dedicated vegans move to the town of Merthyr Tydfil in Wales to try to introduce as many of the local people as possible to their vegan way of life.

Ainsley's Gourmet Express
2000Chef Ainsley Harriott is on a mission to produce maximum flavours in minimum time. Taking inspiration from around the world, he explains how to make wonderful food as quickly as possible.
36 Hours
2015In each 1-hour episode of 36 Hours, co-hosts Kristen Kish and Kyle Martino arrive in a new city, where they’ll have 36 hours to explore the most delicious foods and hot spots, meet fascinating local insiders and experience the best attractions unique to each destination. Their itineraries will be informed by New York Times editors and contributors, who bring extensive research and expertise to each locale. Each episode will be timed to coincide with new or updated New York Times 36 Hours newspaper columns. There also will be companion editorial and video content across platforms on NYTimes.com and Travel Channel digital properties.